AUG. 27TH COOKING CLASS: SUMMERTIME BURGERS, POTATO SALAD, & BLUEBERRY APPLE CRISP!

 

Everything to make your summer gatherings delicious!

 

Our new Number 29 Burgers!  A truly whole food, plant-based burger that tastes great and holds together in a bun or on the grill!

Creamy Dill Potato Salad + Red Cabbage Slaw

AND our Blueberry Apple Crisp!

      Of course, you'll get to eat all of it too!

       $65/per person 

      Tuesday, Aug. 27th, 6-8pm at our Lake Highlands kitchen (10233 E. Northwest Hwy, Ste 432, Dallas)

      The class is demonstration format:

      • We’ll show you how each recipe is made
      • Class size limited to 10 participants - so everyone can get their questions answered and leave knowing how to replicate everything at home
      • Dinner included 
      • BYOB – we provide cups/glasses and ice if needed
      • You leave with a copy of the recipes!

      Private classes available for groups of 6 or more – call to discuss specific dates/recipes.

      $ 65.00